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PLEASE NOTE THAT THE MENU AND PRICES CAN CHANGE (not always reflected online)

APPETIZERS
GARDEN SALAD  salads are served with a choice of our homemade dressings $4       
Chicken $10  or Shrimp $14add CAESAR SALAD served with garlic toasted croutons   $6  
 FRIED CALAMARI golden brown served with marinara sauce                 $10   
CHICKEN QUESADILLA  sliced chicken, peppers and onions, stuffed between tortillas, melted monterey and cheddar cheese with salsa  and sour cream!   VEGETABLE $8
CELTIC NACHOS sliced fried potatoes topped with bacon, scallions, irish cheddar,           jalapeños, tomatoes, served with sour cream and salsa $7
U BE CLAMS! steamer Llittle necks cooked with bacon, onions, cherry peppers, white wine $10  
PLAIN JANE CLAMS  steamed little necks served with melted butter  $7  
DEEP FRIED PICKLES  served with horsey sauce and  honey mustard sauce​ $8
NEW JERSEY WINGS  10 wings choose your sauce  $8  
STUFFED MUSHROOMS  spicy sausage, feta cheese, and a maple glaze $10  
ALPINE LIVERWURST PLATTER served with assorted crackers, swiss cheese  $9 
ARTICHOKE FRANCHAISE  egg battered sautéed with lemon wine and herbs $9
BEER BATTERED MOZZARELLA STICKS $6  
SOUP OF THE DAY   cup $3   bowl $5  
ENTREES
*All entrees served with a vegetable, house salad OR a cup of soup bread, and  a choice of rice or potato​*
DALTONS SHEPHARDS PIE: diced lamb, vegetables in a cabernet demi glaze, topped with mashed potaotes and cheddar cheese $17
​JAMAICAN JERK KABOB: two skewers stacked with fresh mushrooms, onions, peppers, sauteed in our very own jerk marinade served over rice. CHICKEN $17 SHRIMP $20
​GRILLED BRATWURST PLATTER: with red cabbage  potato pancakes, apple sauce, sour cream, whole grain mustard, and horseradish $15 
CHICKEN POT PIE:  tender chicken in a creamy sauces with vegetables, topped with a puff pastry $15
CHICKEN ANTHONY:  chicken, shrimp, and broccoli sauteed in a scampi sauce  $20              
CHICKEN & BROCCOLI:  sauteed with garlic and white wine $17
CHICKEN MARSALA:  sauteed in a savory sauce of mushrooms and marsala wine $17
CHICKEN PARM:  topped with our homemade marinara & shredded mozz cheese $17
CHICKEN ​FRANCAISE: egg battered and sautéed in lemon, butter, herbs, white wine sauce over pasta​  $17
GRILLED TWIN BONELESS PORK CHOPS:  lightly seasoned   $17
GRILLED RIB EYE STEAK: our creamy horseradish sauce, guinness onions    12 oz $18    or    16oz $23GRILLED FILET MIGNON: 8oz  $24   BBQ BABY BACK RIBS  1/2 lb $15  full lb $23GRILLED TERIYAKI SKIRT STEAK $20   
GRILLED FILET MIGNON: 8oz  $24   
BBQ BABY BACK RIBS  1/2 lb $15  full lb $23
GRILLED TERIYAKI SKIRT STEAK $20

SCAMPI: sautéed with garlic wine, served over pasta  FLOUNDER $18  SHRIMP $20
​BROILED COD $16
 BROILED ​FLOUNDER $16           
BOILED SCALLOPS $21
SEAFOOD TRILOGY Au GRATIN:  baked flounder, scallops, and shrimp  $24
PECAN CRUSTED TROUT:  sauce of red raspberries, currants, raspberry vinegar, & butter $166
SHRIMP PARMESAN $20


HOMEMADE VEGGIE POT PIE $14
EGGPLANT PARMESAN $15
ARTICHOKE FRANCAISE $15
PASTA PRIMAVERA $15

KID’S MENU  $7 * INCLUDES A SCOOP OF ICE CREAM*
CHICKEN FINGERS AND FRIES                 CORN DOG AND FRIES    
PASTA AND MARINARA SAUCE​      HOMEMADE MAC & CHEESE
GRILLED CHEESE W BACON
 ** DESSERT SPECIALS  **



1/2 LB ALL BEEF BURGERS ** TURKEY BURGER** VEGGIE BURGER OR CHICKEN BREAST
Served with lettuce, tomato, onion, pickles 
DIABLO  sautéed jalapenos, monterey jack cheese 
PESTO  pesto with fresh mozzarella  $10
DALTON  swiss, american, or cheddar cheese  $10      

​BLUE CHEESE$11
ADD BACON$1.50
FILET OF FLOUNDER SANDWICH $11      
GRILLED CHICKEN BREAST CORDON BLUE SANDWICH   with capicola, and Swiss, $11       

CHICKEN TENDERS & FRIES $10

JAMAICAN KABOBS  ½ of the dinner size CHICKEN $9  SHRIMP $11   


PIZZA 10" personal size topped with mozzarella cheese 9  

PULLED PORK SANDWICH our BBQ slow cooked pork served with coleslaw  $10